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Stuffed peppers

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john l
Posts: 3825
Topic starter
(@john-l)
Famed Member
Joined: 18 years ago

Preheat oven at 350

Picked some fresh bell peppers from my plant.

Browned some venison sausage (thanks Dave it was awesome!!!) and strained it.

Cooked some Spanish rice with diced tomatoes and set aside.

Mix the venison,rice and tomatoes together. Stuff the peppers and top with marinara sauce.

Cook for 1 hour or until peppers are soft. Baste the peppers every 20 mins with the sauce to keep them from drying out. And enjoy. I ate them before I realized I din't take a finished pic. Oh well they were great!

8 Replies
bodysnatcher
Posts: 6575
(@bodysnatcher)
Illustrious Member
Joined: 18 years ago

Looking good John. :chef

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OriginalCracker
Posts: 277
(@originalcracker)
Reputable Member
Joined: 15 years ago

those look SO good! i just got hungry.

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DaveT
Posts: 556
(@davet)
Honorable Member
Joined: 17 years ago

Hey John...Looks tasty....glad you liked the sausage...had it myself this morning....

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fishindad
Posts: 969
(@fishindad)
Prominent Member
Joined: 16 years ago

Holy Toledo! That looks great!

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