Me and my huntin partner like to cook meals ahead of time, freeze, and take them with us for the weekend. Whatever we have left we put in the freezer. I guess I am getting burned out on the same ole stuff and looking for some new ideas to jog my cooking brain
Seems like it's always chili, spaghetti, soups, stews, etc. Nothing wrong with that, just same old thing every weekend, every season. I try to make stuff that is basically a "one pot meal" that can just be dumped in a pot and heated up. It's usually late when we get in and the last thing I want to do is "cook".
I did a chicken stew with fresh veggies that seemed to be really good last weekend. I also got smoked pork chops smothered in mushroom gravy for the next trip. Trying to stay away from chili this season. Whatever that old codger puts in it causes me to blow over trees about 30 minutes before day break....
Post up some ideas.....
I was thinking about crock pot meals.............
I do crock pot meals. yankee pot roast, corned beef & cabbage(light on cabbage). anything that starts in the am and ready when evening hunt done.
Pot pie,stroganoff, lasagna just trying to give some ideas
Sausage and peppers, meat loaf, pork chunks and red cabbage, black beans and any style meat, chili Mac, sloppy joes, hashbrown casserole
Assuming you have an oven and/or nuke machine.
If not most can be heated from defrosted in a pot on the stove
I try to do the same thing. I also like to make pulled pork in mojo or BBQ sauce and freeze it. Then just defrost and heat for sammiches
