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Jun 03, 2013 9:43 am
CaJohn has some great sauces if you like to buy em
Jun 06, 2013 6:50 am
Looks good, I am still holding off on doing the reheat/reblend trick after sitting a couple of days. I have tried all 3 of mine and they are good, very distinct flavors between them.
Jun 06, 2013 1:26 pm
I have found the sauces completely change flavor after initial tasting, then sitting in the fridge for a couple days. SOme more dramatic than others. The red sauce, I had to add more salt. The habanero sauce, I had to add a bit more sugar as the hab flavor was overpowering
Jun 08, 2013 5:11 am
Latest concoction. Peach/apricot habanero BBQ sauce. In the canner now.

