Dad's old smoker

A little tough, but not bad. Typical for an old boar hog. Flavor and smoke are dead on!

Very nice Allen. I think your Dad would be happy to see you using the old smoker. :>)

I need to find me about a dozen mullet to go in there

oh yeah, now you're talkin'. That or some spanish mackrel or even some oysters would be good.

Wish I could eat oysters. I used to eat a pile of them in my younger days till I developed a very deadly allergy to them