Anybody ever been to the freezer in Homosassa? Man thats some awsome grub. For $10.75 you get a 1.5lb main lobster,bowl of clam chowder,slaw and drink. Its kinda rustic,not a dressup dinner place more of a bar/resturant. fish market on one side and food on the other. :clap
Never been but heard great things about it from everyone that's been
Anybody ever been to the freezer in Homosassa? Man thats some awsome grub. For $10.75 you get a 1.5lb main lobster,bowl of clam chowder,slaw and drink. Its kinda rustic,not a dressup dinner place more of a bar/resturant. fish market on one side and food on the other. :clap
What?! Give me the address! I'm in!
on the water, 19 N of 44? next to another seafood place? hope the food is better than the name. come get fresh seafood from "the freezer", sounds like the home of the frozen fishstick. how about "the live well". the way restaurants are opening/closing, they are 1 risky biz and something simple like a name might make or break them. I wish them well, we could use more Good places. I hate coming home after spending some serious dough and thinking I could have cooked that better myself.
Well ironically nacho, it is actually an old freezer...an old fish house they turned into a restaurant. I have heard it's a different ambiance than a typical restaurant but people flock from all over the state to go there. I have friends that live in Masaryktown that go there at least once a month to eat dinner
