Yet another reason why I love living in Florida.
I tried something different tonight for cooking the grouper my friend shot. I dipped the fish in the Louisiana Fish Fry mix, then dipped it in egg, then back in the fish fry and into the hot oil. Turned out amazing if I do say so myself...and I do. :chef
I got a fry pan just like that
I got a fry pan just like that
My late father-in-law had that made out of stainless at Kennedy Space Center where he worked for 30+yrs before he passed away. Its one of the coolest things I inherited from him besides my lovely wife.
I love the way it cooks, makes it easy to scoop up the fish too. I also have the aluminum round frryer with the basket but I only use that in combination with this one when I have a bunch to cook for.
Same here. Dad had this one made. It hasn't been used in years as it really only is beneficial if you are frying for a crowd
