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THE CAMPFIRE
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Sep 06, 2010 5:12 pm
I'm thinkin so, cus even after 2 days of bein on the ground in the hot sun, that stuff ain't let up a bit.
Sep 06, 2010 5:14 pm
down wind hunting is out then..
Sep 06, 2010 5:16 pm
my batches never got that bad. definately a fermented/sweet and fruity/beer/molasses smell. I've et stuff that smelled worse.
Sep 06, 2010 5:18 pm
Do you leave yours out in the hot sun for like a month and a half with no shade?
Sep 07, 2010 10:33 am
just put some corn in a buck with water and a can of beer.. thats it.. no fancy stuff.. let it sit for a couple weeks.. allways works for me.. every time.
