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Mar 22, 2009 3:23 pm
for up to 5lb roast/ shoulder,
two small cans- cambells cream of mushshroom soup
two same size cans of soup-- water
two sticks of butter
one bag of liptons onion soup mix
mix all, pour over meat and cover
bake at 275--300deg two hrs,
uncover and bake 1/2 .
slice or pull serve over rice,, spooning it's own gravey on top.
enjoy---- had that last night
Mar 22, 2009 4:06 pm
Thanks for the recipe! I'll give it a try. 😀
Mar 23, 2009 11:56 am
Most of us upper class people do! Crocks just jealous. 😆
Mar 23, 2009 11:59 am
Most of us upper class people do! Crocks just jealous. 😆
im mad cause i dont got those. lol

